Common Name: Patchouli
Latin Name: Pogostemon cablin
Aroma: If you've been on the fence about Patchouli, then you NEED this beautifully aged oil. With less than 10 ounces, it's smooth, silky, and very well balanced with hints of warm pepper notes and a soft herbal dry down. It's graceful aging has given it almost a sweetness that will make it perfect for blending with most other oils or use all on its own. It's that good! It will be released in March of 2021 for purchase.
Blends with: Bergamot, Black Pepper, Virginia Cedarwood, Cinnamon, Clary Sage, Clove, Frankincense, Geranium, Ginger, Grapefruit, Lavender, Lemon, Lemongrass, Red Mandarin, Myrrh, Blood Orange, Sweet Orange, Palmarosa, Rose absolute, Sandalwood, Vetiver, and Ylang Ylang.
Energetic Qualities: Can be balancing for an energetic mind, reduces nervous strain, allows for deeper breathing, can be arousing for sensuality.
Recommended applications: Diffuse, topical application using recommended dilution ratios, steam inhalation, inhaler.
Aromatherapist notes: When I bought the original batch, I wasn't sure how much it would be loved. However, after just a year, I realized I had to hold a small amount of it back for aging. This oil has aged so beautifully! I have plans for my bottle to be used on its own in meditations, emotional grounding and tension relieving formulations.
Safety Data: This is essential oil is considered non-toxic and generally safe if used properly. May inhibit blood clotting with certain drugs. Use caution if pregnant and avoid if breastfeeding.
- If taken orally, potential concerns exist for anticoagulant medication, major surgery, ulcer, hemophilia, and other bleeding disorders.
- This essential oil may have drug interactions with anticoagulant medications and inhibit blood clotting.
- Do not place on broken skin.
California Prop 65 Statement: This product is not nor does it contain any constituents on the CA Prop 65 list of toxic chemicals. This product conforms to the reporting requirements of California Proposition 65 (Safe Drinking Water and Toxic Enforcement Act of 1986). We are conforming to the regulation by reporting the existence, or lack thereof, of ingredients deemed reportable by the above mentioned regulations via a Safety Data Sheet (SDS), in Section 15 "Regulatory Information." Ingredients from Natural Food Sources (NFS) are exempt from reporting in accordance with Title 27, § 25501(a).